Programmes
Under Graduate Programmes
Industry Scenario
Food Nutrition & Dietetics as a career choice has recorded an increased demand in the form of tendering lifestyle and food nutrition practices to prevent chronic conditions including obesity, constipation, maldigestion, obesity, and others. The triggered demand for medical nutrition has created employment scopes globally. It has been estimated that the India Medical Nutrition Market is Pprojected to be around US$ 718.3 Million with healthy CAGR of 8.6% by 2028
Salient Features
- State-of-the-art infrastructure
- Highly experienced faculty
- Extensive lab-based research and field trips
- Modern labs with advanced research facilities
- Industry-clinic-lab tie-ups for internship
- Intensive pre-placement training
- 360-degree placement support
Career Options
- Food Technologist
- Dietitian
- Register Dietitian
- Food Chemist
- Nutritionist
- Sports Nutritionist
- Diabetic Educator
- Teaching
- Research Associate
- Food Inspector
- Food Analyst
- Quality Control Officer
